Pratola Peligna
Pratola lies in the Peligna Valley, with about 8,000 inhabitants. For centuries local economy was based on vineyard, wheat, and legume cultivation. One can rightfully say that Pratola Peligna is the Montepulciano d’Abruzzo hub. Already back in the 800’s this town exported tons and tons of grapes to the rest of Italy and Europe, especially to France, where some of the most prestigious wines were made.

Pasta
Only when pure water from the Abruzzo mountains is mixed with wheat from the mild planes in the Peligna Valley we can taste what deserves to be called pasta.
When you open a package of DiSulmona® pasta you can feel the roughness guaranteed by our bronze pasta makers.

Wine
Wines from Abruzzo are amongst the best in Italy. Abruzzo Montepulciano is one of the most famous wines in the world, and it comes from local Peligna Valley vines. Every year wineries in Abruzzo combine the perfect climate with solid experience to guarantee exceptional wines that win prizes in the most important contests.

Honey
If you want to have good honey, you need bees, woods and flowers—all things that are abundant in Abruzzo. With three National Parks and one Regional Park, more than 60% of regional territory is protected.

Preserves
Our preserves are made with fruit that comes from the Natural Parks of Abruzzo and are certified natural and biological products.